Baked Tofu With Tahini Sauce

I found this recipe here :http://www.savvyvegetarian.com/vegetarian-recipes/baked-tofu-tahini.php

I made some changes to it, and it was pretty yummy. Here are the changes I made, and the recipe.

Ingredients:

• 1 lb extra firm tofu
• 1 Tbsp soy sauce
• 1 Tbsp vegan Worcestershire sauce
  
• 1 tsp minced garlic
• 1/4 cup tahini
• 4 Tbsp liquid Seasoning like Braggs Liquid Aminos
  
• 1 Tbsp lemon juice
• 1 Tbsp olive oil (recipe suggests toasted sesame oil)
• 1Tbsp sesame seeds
  
• Salt & pepper to taste

Directions:

1. Pre-heat oven to 350 degrees F
2. Oil a flat baking pan or dish (olive oil)
   
3. Cut tofu into 1/4 - 1/2 inch slices
4. Place in the pan so that the slices overlap
5. Mix the sauce ingredients in a bowl until it is a cream like consistency
6. Add a little water to thin if needed (I didn't add any water)
   
7. Pour mixture over tofu and bake until lightly golden - about 25 minutes